Arcadia International® is committed to working actively with all sectors of the food chain to provide CLEAR VIEWS ON COMPLEX ISSUES, translated into effective solutions based on real industry technical and management expertise. We recognize that the traditional business environment, in which the agricultural and food industries operate, is rapidly changing.
Achievement of sustainable agriculture and food quality is a high priority for input suppliers, growers, food companies, governments and regulatory authorities – all within the context of increasing concern about farming methods, their effects on the environment and ethical issues relating to food supply.
In particular, there are three major ‘change mechanisms ‘ impacting the food chain:
